Plant-Based Sausages, Spicy Mexican Chipotle

Field Roast

Fat 31% Carbs 19% Protein 50%
Percent Calories

1 link of plant-based sausages, spicy mexican chipotle (Field Roast) contains 240 Calories. The macronutrient breakdown is 19% carbs, 31% fat, and 50% protein. This is a good source of protein (52% of your Daily Value).

Nutrition Facts

For 1 link of plant-based sausages, spicy mexican chipotle (95g)

Nutrient Value %DV
Calories 240
Fats 8g 10%
Saturated fats 0.5g 2%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 600mg 26%
Carbs 11g 4%
Net carbs 11g
Fiber 0g 0%
Sugar 3g
Protein 29g
Calcium 52mg 5%
Iron 2mg 23%
Potassium 188mg 4%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.5g 2%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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