pizza, cheese topping, thin crust, whole grain, frozen, cooked

School Lunch

Fat 29% Carbs 51% Protein 21%
Percent Calories

1 piece 4"x6" of pizza, cheese topping, thin crust, whole grain, frozen, cooked (School Lunch) contains 321 Calories. The macronutrient breakdown is 51% carbs, 29% fat, and 21% protein. This is a good source of protein (30% of your Daily Value), fiber (19% of your Daily Value), and potassium (10% of your Daily Value).

Nutrition Facts

For 1 piece 4"x6" of pizza, cheese topping, thin crust, whole grain, frozen, cooked (130g)

Nutrient Value %DV
Calories 321
Fats 10g 13%
Saturated fats 5g 26%
Trans fats
Cholesterol 16mg 5%
Sodium 547mg 24%
Carbs 41g 15%
Net carbs 36g
Fiber 5g 19%
Sugar 9g
Protein 17g
Calcium 283mg 28%
Iron 3mg 41%
Potassium 452mg 10%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium 66mg 16%
Manganese
Niacin 4mg 24%
Pantothenic acid
Phosphorus 411mg 59%
Retinol
Riboflavin (B2) 0.5mg 35%
Selenium
Theobromine
Thiamine 0.4mg 31%
Vitamin A IU 443IU
Vitamin A 86μg 10%
Vitamin B12 2μg 81%
Vitamin B6 0.2mg 16%
Vitamin C 0mg 0%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 1mg 7%
Vitamin K 5μg 5%
Zinc 3mg 23%
Sugars
Sugar 9g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 5g 26%
Monounsaturated fats 2g
Polyunsaturated fats 1g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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