Pickles

Cucumber, sweet, low sodium (includes bread and butter pickles)

Pickles
Carbs 97%
Percent Calories

⅛ cup, sliced of pickles (Cucumber, sweet, low sodium (includes bread and butter pickles)) contains 26 Calories. The macronutrient breakdown is 97% carbs, 2% fat, and 1% protein. This is a good source of vitamin k (14% of your Daily Value).

Nutrition Facts

For ⅛ cup, sliced of pickles (21g)

Nutrient Value %DV
Calories 26
Fats 0.1g 0.1%
Saturated fats 0g 0.1%
Trans fats
Cholesterol 0mg 0%
Sodium 4mg 0.2%
Carbs 7g 3%
Net carbs 7g
Fiber 0.2g 1%
Sugar 6g
Protein 0.1g
Calcium 1mg 0.1%
Iron 0.1mg 2%
Potassium 7mg 0.1%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 25μg
Beta carotene 101μg
Caffeine 0mg
Choline 1mg 0.2%
Copper 0mg 2%
Fluoride
Folate (B9) 0.2μg 0.1%
Lycopene 0μg
Magnesium 1mg 0.2%
Manganese 0mg 0.1%
Niacin 0mg 0.2%
Pantothenic acid 0mg 1%
Phosphorus 3mg 0.4%
Retinol 0μg
Riboflavin (B2) 0mg 1%
Selenium 0μg 0%
Theobromine 0mg
Thiamine 0mg 0.2%
Vitamin A IU 237IU
Vitamin A 12μg 1%
Vitamin B12 0μg 0%
Vitamin B6 0mg 0.2%
Vitamin C 0.3mg 0.3%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 0.1mg 1%
Vitamin K 16μg 14%
Zinc 0mg 0.2%
Sugars
Sugar 6g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0g 0.1%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0g
Arginine 0g
Aspartic acid 0g
Cystine 0g
Glutamic acid 0g
Glycine 0g
Histidine 0g
Hydroxyproline
Isoleucine 0g
Leucine 0g
Lysine 0g
Methionine 0g
Phenylalanine 0g
Proline 0g
Serine 0g
Threonine 0g
Tryptophan 0g
Tyrosine 0g
Valine 0g

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