Pecan-Crusted Trout

Ted's Montana Grill

Fat 71% Carbs 14% Protein 15%
Percent Calories

1 Plating of pecan-crusted trout (Ted's Montana Grill) contains 1650 Calories. The macronutrient breakdown is 14% carbs, 71% fat, and 15% protein. This is a good source of protein (109% of your Daily Value) and fiber (25% of your Daily Value).

Nutrition Facts

For 1 Plating of pecan-crusted trout

Nutrient Value %DV
Calories 1650
Fats 130g 167%
Saturated fats 15g 75%
Trans fats 1g
Cholesterol 265mg 88%
Sodium 1010mg 44%
Carbs 57g 21%
Net carbs 50g
Fiber 7g 25%
Sugar 5g
Protein 61g
Calcium
Iron
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 15g 75%
Monounsaturated fats
Polyunsaturated fats
Trans fats 1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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