Peanut Butter Fudge Core Ice Cream

Ben & Jerrys

Fat 55%Carbs 38%
Percent Calories

⅔ cup of peanut butter fudge core ice cream (Ben & Jerrys) contains 420 Calories. The macronutrient breakdown is 38% carbs, 55% fat, and 8% protein. This is a good source of calcium (16% of your Daily Value).

Nutrition Facts

For ⅔ cup of peanut butter fudge core ice cream (144g)

NutrientValue%DV
Calories420
Fats26g 33%
Saturated fats14g 70%
Trans fats0.5g
Cholesterol70mg 23%
Sodium135mg 6%
Carbs40g 15%
Net carbs38g
Fiber2g 7%
Sugar33g
Protein8g
Calcium160mg 16%
Iron2mg 29%
Potassium290mg 6%
Vitamin D1μg 4%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar33g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats14g 70%
Monounsaturated fats
Polyunsaturated fats
Trans fats0.5g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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