Pasta

Corn, dry

Pasta
Carbs 87%
Percent Calories

6 oz of pasta (Corn, dry) contains 607 Calories. The macronutrient breakdown is 87% carbs, 5% fat, and 8% protein. This has a relatively high calorie density, with 357 Calories per 100g.

Nutrition Facts

For 6 oz of pasta (170g)

Nutrient Value %DV
Calories 607
Fats 4g 5%
Saturated fats 0.5g 2%
Trans fats
Cholesterol 0mg 0%
Sodium 5mg 0.2%
Carbs 135g 49%
Net carbs 116g
Fiber 19g 67%
Sugar
Protein 13g
Calcium 7mg 1%
Iron 2mg 20%
Potassium 500mg 11%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper 0.3mg 38%
Fluoride
Folate (B9) 43μg 11%
Lycopene
Magnesium 202mg 48%
Manganese 1mg 36%
Niacin 4mg 26%
Pantothenic acid 1mg 16%
Phosphorus 430mg 61%
Retinol 0μg
Riboflavin (B2) 0.1mg 11%
Selenium 13μg 24%
Theobromine
Thiamine 0.4mg 33%
Vitamin A IU 289IU
Vitamin A 15μg 2%
Vitamin B12 0μg 0%
Vitamin B6 0.4mg 27%
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc 3mg 28%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.5g 2%
Monounsaturated fats 1g
Polyunsaturated fats 2g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 1g
Arginine 1g
Aspartic acid 1g
Cystine 0.2g
Glutamic acid 2g
Glycine 1g
Histidine 0.4g
Hydroxyproline
Isoleucine 0.5g
Leucine 2g
Lysine 0.4g
Methionine 0.3g
Phenylalanine 1g
Proline 1g
Serine 1g
Threonine 0.5g
Tryptophan 0.1g
Tyrosine 1g
Valine 1g

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