Pasta

Corn, dry

Pasta
Carbs 87%
Percent Calories

125 grams of pasta (Corn, dry) contains 446 Calories. The macronutrient breakdown is 87% carbs, 5% fat, and 8% protein. This has a relatively high calorie density, with 357 Calories per 100g.

Nutrition Facts

For 125 grams of pasta

NutrientValue%DV
Calories446
Fats3g 3%
Saturated fats0.4g 2%
Trans fats
Cholesterol0mg 0%
Sodium4mg 0.2%
Carbs99g 36%
Net carbs85g
Fiber14g 49%
Sugar
Protein9g
Calcium5mg 0.5%
Iron1mg 15%
Potassium368mg 8%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.3mg 28%
Fluoride
Folate (B9)31μg 8%
Lycopene
Magnesium149mg 35%
Manganese1mg 26%
Niacin3mg 19%
Pantothenic acid1mg 12%
Phosphorus316mg 45%
Retinol0μg
Riboflavin (B2)0.1mg 8%
Selenium10μg 18%
Theobromine
Thiamine0.3mg 24%
Vitamin A IU213IU
Vitamin A11μg 1%
Vitamin B120μg 0%
Vitamin B60.3mg 20%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc2mg 20%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.4g 2%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine0.5g
Aspartic acid1g
Cystine0.2g
Glutamic acid2g
Glycine0.4g
Histidine0.3g
Hydroxyproline
Isoleucine0.3g
Leucine1g
Lysine0.3g
Methionine0.2g
Phenylalanine0.5g
Proline1g
Serine0.4g
Threonine0.4g
Tryptophan0.1g
Tyrosine0.4g
Valine0.5g

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