Parmesan cheese

Shredded

Parmesan cheese
Fat 60%Protein 37%
Percent Calories

3 ½ oz of parmesan cheese (Shredded) contains 412 Calories. The macronutrient breakdown is 3% carbs, 60% fat, and 37% protein. This has a relatively high calorie density, with 415 Calories per 100g.

Nutrition Facts

For 3 ½ oz of parmesan cheese (99g)

NutrientValue%DV
Calories412
Fats27g 35%
Saturated fats17g 86%
Trans fats
Cholesterol71mg 24%
Sodium1683mg 73%
Carbs3g 1%
Net carbs3g
Fiber0g 0%
Sugar1g
Protein38g
Calcium1243mg 124%
Iron1mg 11%
Potassium96mg 2%
Vitamin D0.5μg 3%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene72μg
Caffeine0mg
Choline15mg 3%
Copper0mg 4%
Fluoride
Folate (B9)8μg 2%
Lycopene0μg
Magnesium51mg 12%
Manganese0mg 1%
Niacin0.3mg 2%
Pantothenic acid1mg 10%
Phosphorus729mg 104%
Retinol221μg
Riboflavin (B2)0.3mg 27%
Selenium24μg 43%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU858IU
Vitamin A227μg 25%
Vitamin B121μg 58%
Vitamin B60.1mg 8%
Vitamin C0mg 0%
Vitamin D IU21IU
Vitamin D2
Vitamin D30.5μg
Vitamin E0.2mg 2%
Vitamin K2μg 2%
Zinc3mg 29%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats17g 86%
Monounsaturated fats9g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine2g
Aspartic acid3g
Cystine0.3g
Glutamic acid9g
Glycine1g
Histidine2g
Hydroxyproline
Isoleucine2g
Leucine4g
Lysine4g
Methionine1g
Phenylalanine2g
Proline5g
Serine2g
Threonine2g
Tryptophan1g
Tyrosine2g
Valine3g

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