Parmesan cheese

Shredded

Parmesan cheese
Fat 60%Protein 37%
Percent Calories

2 ⅔ oz of parmesan cheese (Shredded) contains 314 Calories. The macronutrient breakdown is 3% carbs, 60% fat, and 37% protein. This has a relatively high calorie density, with 415 Calories per 100g.

Nutrition Facts

For 2 ⅔ oz of parmesan cheese (76g)

NutrientValue%DV
Calories314
Fats21g 27%
Saturated fats13g 66%
Trans fats
Cholesterol55mg 18%
Sodium1284mg 56%
Carbs3g 1%
Net carbs3g
Fiber0g 0%
Sugar1g
Protein29g
Calcium948mg 95%
Iron1mg 8%
Potassium73mg 2%
Vitamin D0.4μg 3%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene55μg
Caffeine0mg
Choline12mg 2%
Copper0mg 3%
Fluoride
Folate (B9)6μg 2%
Lycopene0μg
Magnesium39mg 9%
Manganese0mg 1%
Niacin0.2mg 1%
Pantothenic acid0.4mg 8%
Phosphorus556mg 79%
Retinol169μg
Riboflavin (B2)0.3mg 20%
Selenium18μg 33%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU655IU
Vitamin A173μg 19%
Vitamin B121μg 44%
Vitamin B60.1mg 6%
Vitamin C0mg 0%
Vitamin D IU16IU
Vitamin D2
Vitamin D30.4μg
Vitamin E0.2mg 1%
Vitamin K1μg 1%
Zinc2mg 22%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats13g 66%
Monounsaturated fats7g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid7g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine2g
Leucine3g
Lysine3g
Methionine1g
Phenylalanine2g
Proline4g
Serine2g
Threonine1g
Tryptophan0.4g
Tyrosine2g
Valine2g

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