One Pot Shrimp Alfredo

One Pot Shrimp Alfredo
Fat 59%Carbs 10%Protein 30%
Percent Calories

1 serving of one pot shrimp alfredo contains 496 Calories. The macronutrient breakdown is 10% carbs, 59% fat, and 30% protein. This is a good source of protein (67% of your Daily Value), potassium (13% of your Daily Value), and calcium (50% of your Daily Value).

Makes
2 servings
Prep Time
10 minutes
Cook Time
20 minutes

Ingredients

Directions

  1. Melt butter in a large skillet over medium heat.
  2. Add the shrimp to the skillet and reduce heat to medium-low. Cook until slightly pink, turning after 30 seconds to avoid overcooking.
  3. Add cubed cream cheese to the pan.
  4. Pour cream and water into the pan, increase heat to medium, and stir frequently until the cream cheese is melted and smooth.
  5. Add garlic powder, basil, and salt, stirring well.
  6. Stir in Parmesan cheese and let the sauce simmer until it thickens.
  7. Fold in spinach and remove from heat. Serve hot.

Nutrition Facts

For 1 serving of one pot shrimp alfredo (352g)

NutrientValue%DV
Calories496
Fats33g 42%
Saturated fats20g 98%
Trans fats0.3g
Cholesterol315mg 105%
Sodium2707mg 118%
Carbs13g 5%
Net carbs11g
Fiber1g 5%
Sugar5g
Protein38g
Calcium497mg 50%
Iron2mg 29%
Potassium620mg 13%
Vitamin D1μg 5%
Vitamins and Minerals
Alpha carotene1μg
Beta carotene1744μg
Caffeine0mg
Choline163mg 30%
Copper0.4mg 47%
Fluoride1μg
Folate (B9)109μg 27%
Lycopene3μg
Magnesium87mg 21%
Manganese0.4mg 18%
Niacin3mg 22%
Pantothenic acid1mg 25%
Phosphorus705mg 101%
Retinol395μg
Riboflavin (B2)0.3mg 24%
Selenium59μg 107%
Theobromine0mg
Thiamine0.1mg 12%
Vitamin A IU4225IU
Vitamin A541μg 60%
Vitamin B123μg 116%
Vitamin B60.5mg 38%
Vitamin C9mg 10%
Vitamin D IU26IU
Vitamin D20μg
Vitamin D31μg
Vitamin E4mg 24%
Vitamin K160μg 133%
Zinc3mg 28%
Sugars
Sugar5g
Sucrose0.1g
Glucose0g
Fructose0g
Lactose3g
Maltose0g
Galactose0g
Starch1g
Fats
Saturated fats20g 98%
Monounsaturated fats9g
Polyunsaturated fats2g
Trans fats0.3g
Fatty Acids
Total omega 30.3g
Total omega 60.3g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0.1g
Eicosapentaenoic Acid (EPA)0.1g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine3g
Aspartic acid4g
Cystine0.4g
Glutamic acid7g
Glycine2g
Histidine1g
Hydroxyproline0g
Isoleucine2g
Leucine3g
Lysine4g
Methionine1g
Phenylalanine2g
Proline3g
Serine2g
Threonine2g
Tryptophan0.4g
Tyrosine2g
Valine2g

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