Olive Oil & Vinegar Dressing

Salads and Dressings - Naturally Fresh Olive Oil & Balsamic Dressing 1.0 oz, Steak-Out

Fat 91%
Percent Calories

1 ½ oz of olive oil & vinegar dressing (Salads and Dressings - Naturally Fresh Olive Oil & Balsamic Dressing 1.0 oz, Steak-Out) contains 140 Calories. The macronutrient breakdown is 9% carbs, 91% fat, and 0% protein.

Nutrition Facts

For 1 ½ oz of olive oil & vinegar dressing

Nutrient Value %DV
Calories 140
Fats 14g 18%
Saturated fats 2g 10%
Trans fats
Cholesterol 0mg 0%
Sodium 260mg 11%
Carbs 3g 1%
Net carbs 3g
Fiber 0g 0%
Sugar
Protein 0g
Calcium
Iron
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 2g 10%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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