Mung beans

Mature seeds, raw

Mung beans
Carbs 70%Protein 27%
Percent Calories

100 grams of mung beans (Mature seeds, raw) contains 347 Calories. The macronutrient breakdown is 70% carbs, 3% fat, and 27% protein. This is a good source of protein (43% of your Daily Value), fiber (58% of your Daily Value), and potassium (27% of your Daily Value).

Nutrition Facts

For 100 grams of mung beans

NutrientValue%DV
Calories347
Fats1g 1%
Saturated fats0.3g 2%
Trans fats
Cholesterol0mg 0%
Sodium15mg 1%
Carbs63g 23%
Net carbs46g
Fiber16g 58%
Sugar7g
Protein24g
Calcium132mg 13%
Iron7mg 84%
Potassium1246mg 27%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene68μg
Caffeine0mg
Choline98mg 18%
Copper1mg 105%
Fluoride
Folate (B9)625μg 156%
Lycopene0μg
Magnesium189mg 45%
Manganese1mg 45%
Niacin2mg 14%
Pantothenic acid2mg 38%
Phosphorus367mg 52%
Retinol0μg
Riboflavin (B2)0.2mg 18%
Selenium8μg 15%
Theobromine0mg
Thiamine1mg 52%
Vitamin A IU114IU
Vitamin A6μg 1%
Vitamin B120μg 0%
Vitamin B60.4mg 29%
Vitamin C5mg 5%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 3%
Vitamin K9μg 8%
Zinc3mg 24%
Sugars
Sugar7g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.3g 2%
Monounsaturated fats0.2g
Polyunsaturated fats0.4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine2g
Aspartic acid3g
Cystine0.2g
Glutamic acid4g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine2g
Methionine0.3g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g

Similar Foods

Recipes