Macaroni

Whole-wheat, dry

Macaroni
Carbs 81%Protein 16%
Percent Calories

12 oz of macaroni (Whole-wheat, dry) contains 1184 Calories. The macronutrient breakdown is 81% carbs, 3% fat, and 16% protein. This is a good source of protein (89% of your Daily Value), fiber (101% of your Daily Value), and iron (154% of your Daily Value).

Nutrition Facts

For 12 oz of macaroni (340g)

NutrientValue%DV
Calories1184
Fats5g 6%
Saturated fats1g 4%
Trans fats
Cholesterol0mg 0%
Sodium27mg 1%
Carbs255g 93%
Net carbs227g
Fiber28g 101%
Sugar
Protein50g
Calcium136mg 14%
Iron12mg 154%
Potassium731mg 16%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper2mg 172%
Fluoride
Folate (B9)194μg 48%
Lycopene
Magnesium486mg 116%
Manganese10mg 452%
Niacin17mg 109%
Pantothenic acid3mg 67%
Phosphorus878mg 125%
Retinol0μg
Riboflavin (B2)0.5mg 37%
Selenium
Theobromine
Thiamine2mg 138%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B61mg 58%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc8mg 73%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 4%
Monounsaturated fats1g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine2g
Arginine2g
Aspartic acid2g
Cystine1g
Glutamic acid17g
Glycine2g
Histidine1g
Hydroxyproline
Isoleucine2g
Leucine3g
Lysine1g
Methionine1g
Phenylalanine2g
Proline5g
Serine2g
Threonine1g
Tryptophan1g
Tyrosine1g
Valine2g

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