Lightly Salted Restaurant Style Tortilla Chips

Dos Gringos

Fat 42% Carbs 52%
Percent Calories

1 oz of lightly salted restaurant style tortilla chips (Dos Gringos) contains 138 Calories. The macronutrient breakdown is 52% carbs, 42% fat, and 6% protein. This has a relatively high calorie density, with 493 Calories per 100g.

Nutrition Facts

For 1 oz of lightly salted restaurant style tortilla chips (28g)

Nutrient Value %DV
Calories 138
Fats 7g 8%
Saturated fats 1g 4%
Trans fats
Cholesterol 0mg 0%
Sodium 119mg 5%
Carbs 19g 7%
Net carbs 17g
Fiber 2g 5%
Sugar 0.3g
Protein 2g
Calcium 50mg 5%
Iron 1mg 9%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 0.3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 4%
Monounsaturated fats 2g
Polyunsaturated fats 1g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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