Keto Chorizo Chicken Soup
1 serving of keto chorizo chicken soup contains 410 Calories. The macronutrient breakdown is 5% carbs, 66% fat, and 28% protein. This is a good source of protein (51% of your Daily Value), potassium (11% of your Daily Value), and vitamin a (12% of your Daily Value).
- Makes
- 10 servings
- Prep Time
- 5 minutes
- Cook Time
- 270 minutes
Ingredients
- Pork and beef chorizo
16 oz or 454g
- Worcestershire sauce
2 tbsp or 34g
Directions
- Brown chorizo in a skillet over medium heat.
- Layer the ingredients into a crockpot starting with the Chicken Thighs (raw, boneless and skinless), Chorizo, then the remaining ingredients.
- Cook on high for 3 hours. Remove the thighs, break apart, and return to the crockpot. Cook for 30 more minutes on low. Enjoy!
Nutrition Facts
For 1 serving of keto chorizo chicken soup (351g)
Nutrient | Value | %DV |
---|---|---|
Calories | 410 | |
Fats | 30g | 38% |
Saturated fats | 13g | 65% |
Trans fats | 0g | |
Cholesterol | 152mg | 51% |
Sodium | 1236mg | 54% |
Carbs | 6g | 2% |
Net carbs | 5g | |
Fiber | 0.4g | 2% |
Sugar | 3g | |
Protein | 29g | |
Calcium | 48mg | 5% |
Iron | 2mg | 27% |
Potassium | 529mg | 11% |
Vitamin D | 1μg | 6% |
Vitamins and Minerals | ||
Alpha carotene | 0μg | |
Beta carotene | 59μg | |
Caffeine | 0mg | |
Choline | 98mg | 18% |
Copper | 0.1mg | 12% |
Fluoride | 1μg | |
Folate (B9) | 7μg | 2% |
Lycopene | 1564μg | |
Magnesium | 35mg | 8% |
Manganese | 0.1mg | 5% |
Niacin | 7mg | 47% |
Pantothenic acid | 1mg | 12% |
Phosphorus | 252mg | 36% |
Retinol | 102μg | |
Riboflavin (B2) | 0.4mg | 32% |
Selenium | 30μg | 54% |
Theobromine | 0mg | |
Thiamine | 0.4mg | 35% |
Vitamin A IU | 440IU | |
Vitamin A | 107μg | 12% |
Vitamin B12 | 1μg | 61% |
Vitamin B6 | 1mg | 51% |
Vitamin C | 4mg | 5% |
Vitamin D IU | 35IU | |
Vitamin D2 | 0μg | |
Vitamin D3 | 0.2μg | |
Vitamin E | 1mg | 6% |
Vitamin K | 5μg | 4% |
Zinc | 3mg | 28% |
Sugars | ||
Sugar | 3g | |
Sucrose | 0g | |
Glucose | 1g | |
Fructose | 1g | |
Lactose | 0g | |
Maltose | 0g | |
Galactose | 0g | |
Starch | 0g | |
Fats | ||
Saturated fats | 13g | 65% |
Monounsaturated fats | 12g | |
Polyunsaturated fats | 3g | |
Trans fats | 0g | |
Fatty Acids | ||
Total omega 3 | 0g | |
Total omega 6 | 1g | |
Alpha Linolenic Acid (ALA) | 0g | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 2g | |
Arginine | 2g | |
Aspartic acid | 3g | |
Cystine | 0.3g | |
Glutamic acid | 5g | |
Glycine | 2g | |
Histidine | 1g | |
Hydroxyproline | 0g | |
Isoleucine | 2g | |
Leucine | 2g | |
Lysine | 3g | |
Methionine | 1g | |
Phenylalanine | 1g | |
Proline | 1g | |
Serine | 1g | |
Threonine | 1g | |
Tryptophan | 0.3g | |
Tyrosine | 1g | |
Valine | 1g |