Ice Cream, Premium, Madagascar Vanilla

Perry's Ice Cream

Fat 55% Carbs 40%
Percent Calories

⅔ cup of ice cream, premium, madagascar vanilla (Perry's Ice Cream) contains 310 Calories. The macronutrient breakdown is 40% carbs, 55% fat, and 5% protein. This has a moderate calorie density, with 228 Calories per 100g.

Nutrition Facts

For ⅔ cup of ice cream, premium, madagascar vanilla (136g)

Nutrient Value %DV
Calories 310
Fats 19g 24%
Saturated fats 12g 60%
Trans fats 0.5g
Cholesterol 65mg 22%
Sodium 140mg 6%
Carbs 31g 11%
Net carbs 31g
Fiber 0g 0%
Sugar 29g
Protein 4g
Calcium 130mg 13%
Iron 0mg 0%
Potassium 230mg 5%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 29g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 12g 60%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0.5g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes