Ice Cream, Premium, Chocolate Sundae Cake

Perry's Ice Cream

Fat 41% Carbs 53%
Percent Calories

⅔ cup of ice cream, premium, chocolate sundae cake (Perry's Ice Cream) contains 210 Calories. The macronutrient breakdown is 53% carbs, 41% fat, and 6% protein. This has a moderate calorie density, with 226 Calories per 100g.

Nutrition Facts

For ⅔ cup of ice cream, premium, chocolate sundae cake (93g)

Nutrient Value %DV
Calories 210
Fats 10g 13%
Saturated fats 6g 30%
Trans fats 0g
Cholesterol 25mg 8%
Sodium 110mg 5%
Carbs 29g 11%
Net carbs 28g
Fiber 1g 4%
Sugar 22g
Protein 3g
Calcium 90mg 9%
Iron 1mg 10%
Potassium 260mg 6%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 22g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 6g 30%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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