Ice Cream, Peanut Butter Cheesecake

Toft's Prime Time

Fat 52%Carbs 40%
Percent Calories

½ cup of ice cream, peanut butter cheesecake (Toft's Prime Time) contains 180 Calories. The macronutrient breakdown is 40% carbs, 52% fat, and 8% protein. This has a moderate calorie density, with 247 Calories per 100g.

Nutrition Facts

For ½ cup of ice cream, peanut butter cheesecake (73g)

NutrientValue%DV
Calories180
Fats11g 14%
Saturated fats5g 25%
Trans fats0g
Cholesterol30mg 10%
Sodium120mg 5%
Carbs19g 7%
Net carbs18g
Fiber1g 4%
Sugar14g
Protein4g
Calcium104mg 10%
Iron0.4mg 5%
Potassium
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A30μg 3%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar14g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats5g 25%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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