Peanut Butter Cheesecake Ice Cream - Dish - Regular

Bruster's Real Ice Cream

Fat 53% Carbs 42%
Percent Calories

1 Serving of peanut butter cheesecake ice cream - dish - regular (Bruster's Real Ice Cream) contains 600 Calories. The macronutrient breakdown is 42% carbs, 53% fat, and 5% protein. This is a good source of protein (14% of your Daily Value).

Nutrition Facts

For 1 Serving of peanut butter cheesecake ice cream - dish - regular (210g)

Nutrient Value %DV
Calories 600
Fats 35g 45%
Saturated fats 17g 85%
Trans fats 0g
Cholesterol 55mg 18%
Sodium 280mg 12%
Carbs 63g 23%
Net carbs 61g
Fiber 2g 7%
Sugar 51g
Protein 8g
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 0μg 0%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 51g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 17g 85%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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