Ice Cream, Oregon Hazelnut & Salted Caramel

Tillamook

Fat 53% Carbs 40%
Percent Calories

⅔ cup of ice cream, oregon hazelnut & salted caramel (Tillamook) contains 240 Calories. The macronutrient breakdown is 40% carbs, 53% fat, and 7% protein. This has a relatively high calorie density, with 253 Calories per 100g.

Nutrition Facts

For ⅔ cup of ice cream, oregon hazelnut & salted caramel (95g)

Nutrient Value %DV
Calories 240
Fats 14g 18%
Saturated fats 8g 40%
Trans fats 0g
Cholesterol 35mg 12%
Sodium 105mg 5%
Carbs 24g 9%
Net carbs 23g
Fiber 1g 4%
Sugar 24g
Protein 4g
Calcium 120mg 12%
Iron 0.2mg 3%
Potassium 190mg 4%
Vitamin D 0.1μg 1%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 24g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 8g 40%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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