Ice Cream, Lemon Poppy Cake

H-E-B

Fat 57%Carbs 37%
Percent Calories

⅔ cup of ice cream, lemon poppy cake (H-E-B) contains 370 Calories. The macronutrient breakdown is 37% carbs, 57% fat, and 5% protein. This has a relatively high calorie density, with 289 Calories per 100g.

Nutrition Facts

For ⅔ cup of ice cream, lemon poppy cake (128g)

NutrientValue%DV
Calories370
Fats24g 31%
Saturated fats13g 65%
Trans fats0.5g
Cholesterol90mg 30%
Sodium135mg 6%
Carbs35g 13%
Net carbs35g
Fiber0g 0%
Sugar30g
Protein5g
Calcium120mg 12%
Iron0mg 0%
Potassium160mg 3%
Vitamin D1μg 7%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar30g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats13g 65%
Monounsaturated fats
Polyunsaturated fats
Trans fats0.5g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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