Herb Roasted Turkey and Provolone on Sprouted Multigrain

Everytable

Fat 46% Carbs 30% Protein 24%
Percent Calories

9 ½ oz of herb roasted turkey and provolone on sprouted multigrain (Everytable) contains 700 Calories. The macronutrient breakdown is 30% carbs, 46% fat, and 24% protein. This is a good source of protein (71% of your Daily Value), fiber (21% of your Daily Value), and potassium (15% of your Daily Value).

Nutrition Facts

For 9 ½ oz of herb roasted turkey and provolone on sprouted multigrain (269g)

Nutrient Value %DV
Calories 700
Fats 34g 44%
Saturated fats 10g 50%
Trans fats 0g
Cholesterol 65mg 22%
Sodium 1320mg 57%
Carbs 50g 18%
Net carbs 44g
Fiber 6g 21%
Sugar 10g
Protein 40g
Calcium 390mg 39%
Iron 4mg 45%
Potassium 705mg 15%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 10g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 10g 50%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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