Fried Chicken, Original Recipe, Breast, meat and skin with breading

KFC

Fat 51%Carbs 11%Protein 38%
Percent Calories

1 breast, with skin of fried chicken, original recipe, breast, meat and skin with breading (KFC) contains 490 Calories. The macronutrient breakdown is 11% carbs, 51% fat, and 38% protein. This is a good source of protein (83% of your Daily Value), potassium (12% of your Daily Value), and vitamin b6 (53% of your Daily Value).

Nutrition Facts

For 1 breast, with skin of fried chicken, original recipe, breast, meat and skin with breading (212g)

NutrientValue%DV
Calories490
Fats28g 36%
Saturated fats6g 32%
Trans fats0.2g
Cholesterol
Sodium1285mg 56%
Carbs13g 5%
Net carbs13g
Fiber
Sugar0g
Protein47g
Calcium70mg 7%
Iron1mg 16%
Potassium566mg 12%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium53mg 13%
Manganese
Niacin18mg 114%
Pantothenic acid
Phosphorus477mg 68%
Retinol
Riboflavin (B2)0.2mg 19%
Selenium
Theobromine
Thiamine0.1mg 8%
Vitamin A IU
Vitamin A36μg 4%
Vitamin B121μg 27%
Vitamin B61mg 53%
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc2mg 16%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats6g 32%
Monounsaturated fats10g
Polyunsaturated fats9g
Trans fats0.2g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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