Fried Chicken, Original Recipe, Breast, meat and skin with breading

KFC

Fat 51% Carbs 11% Protein 38%
Percent Calories

1 breast, with skin of fried chicken, original recipe, breast, meat and skin with breading (KFC) contains 490 Calories. The macronutrient breakdown is 11% carbs, 51% fat, and 38% protein. This is a good source of protein (83% of your Daily Value), potassium (12% of your Daily Value), and vitamin b6 (53% of your Daily Value).

Nutrition Facts

For 1 breast, with skin of fried chicken, original recipe, breast, meat and skin with breading (212g)

Nutrient Value %DV
Calories 490
Fats 28g 36%
Saturated fats 6g 32%
Trans fats 0.2g
Cholesterol
Sodium 1285mg 56%
Carbs 13g 5%
Net carbs 13g
Fiber
Sugar 0g
Protein 47g
Calcium 70mg 7%
Iron 1mg 16%
Potassium 566mg 12%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium 53mg 13%
Manganese
Niacin 18mg 114%
Pantothenic acid
Phosphorus 477mg 68%
Retinol
Riboflavin (B2) 0.2mg 19%
Selenium
Theobromine
Thiamine 0.1mg 8%
Vitamin A IU
Vitamin A 36μg 4%
Vitamin B12 1μg 27%
Vitamin B6 1mg 53%
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc 2mg 16%
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 6g 32%
Monounsaturated fats 10g
Polyunsaturated fats 9g
Trans fats 0.2g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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