Fried Chicken, Mild, Breast, meat only, skin and breading removed

Popeyes

Fat 26%Protein 74%
Percent Calories

1 breast without skin of fried chicken, mild, breast, meat only, skin and breading removed (Popeyes) contains 207 Calories. The macronutrient breakdown is 0% carbs, 26% fat, and 74% protein. This is a good source of protein (68% of your Daily Value), potassium (9% of your Daily Value), and vitamin b6 (38% of your Daily Value).

Nutrition Facts

For 1 breast without skin of fried chicken, mild, breast, meat only, skin and breading removed (132g)

NutrientValue%DV
Calories207
Fats6g 8%
Saturated fats2g 9%
Trans fats0.1g
Cholesterol
Sodium694mg 30%
Carbs0g 0%
Net carbs0g
Fiber
Sugar
Protein38g
Calcium26mg 3%
Iron1mg 9%
Potassium432mg 9%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium38mg 9%
Manganese
Niacin12mg 77%
Pantothenic acid
Phosphorus289mg 41%
Retinol
Riboflavin (B2)0.3mg 24%
Selenium
Theobromine
Thiamine0.1mg 12%
Vitamin A IU16IU
Vitamin A5μg 1%
Vitamin B120.4μg 18%
Vitamin B60.5mg 38%
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0.3mg 2%
Vitamin K
Zinc1mg 12%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 9%
Monounsaturated fats2g
Polyunsaturated fats1g
Trans fats0.1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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