Fried Chicken, Extra Crispy, Breast, meat and skin with breading

KFC

Fat 56%Carbs 13%Protein 32%
Percent Calories

1 breast, with skin of fried chicken, extra crispy, breast, meat and skin with breading (KFC) contains 568 Calories. The macronutrient breakdown is 13% carbs, 56% fat, and 32% protein. This is a good source of protein (80% of your Daily Value), potassium (12% of your Daily Value), and vitamin b6 (50% of your Daily Value).

Nutrition Facts

For 1 breast, with skin of fried chicken, extra crispy, breast, meat and skin with breading (212g)

NutrientValue%DV
Calories568
Fats35g 45%
Saturated fats8g 38%
Trans fats0.2g
Cholesterol
Sodium1287mg 56%
Carbs18g 7%
Net carbs18g
Fiber
Sugar
Protein45g
Calcium57mg 6%
Iron1mg 15%
Potassium547mg 12%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium51mg 12%
Manganese
Niacin17mg 108%
Pantothenic acid
Phosphorus456mg 65%
Retinol
Riboflavin (B2)0.2mg 17%
Selenium
Theobromine
Thiamine0.1mg 8%
Vitamin A IU
Vitamin A
Vitamin B121μg 28%
Vitamin B61mg 50%
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc2mg 15%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats8g 38%
Monounsaturated fats11g
Polyunsaturated fats13g
Trans fats0.2g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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