Eggplant Parmesan

Carrabba's Italian Grill

Fat 56% Carbs 26% Protein 18%
Percent Calories

1 Serving of eggplant parmesan (Carrabba's Italian Grill) contains 1950 Calories. The macronutrient breakdown is 26% carbs, 56% fat, and 18% protein. This is a good source of protein (159% of your Daily Value) and fiber (57% of your Daily Value).

Nutrition Facts

For 1 Serving of eggplant parmesan

Nutrient Value %DV
Calories 1950
Fats 123g 158%
Saturated fats 58g 290%
Trans fats 4g
Cholesterol 285mg 95%
Sodium 4910mg 213%
Carbs 127g 46%
Net carbs 111g
Fiber 16g 57%
Sugar 22g
Protein 89g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 22g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 58g 290%
Monounsaturated fats
Polyunsaturated fats
Trans fats 4g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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