Egg yolk

Raw, fresh

Egg yolk
Fat 75% Protein 20%
Percent Calories

6 large yolk (separated from white) of egg yolk (Raw, fresh) contains 328 Calories. The macronutrient breakdown is 5% carbs, 75% fat, and 20% protein. This has a relatively high calorie density, with 322 Calories per 100g.

Nutrition Facts

For 6 large yolk (separated from white) of egg yolk (102g)

Nutrient Value %DV
Calories 328
Fats 27g 35%
Saturated fats 10g 49%
Trans fats
Cholesterol 1107mg 369%
Sodium 49mg 2%
Carbs 4g 1%
Net carbs 4g
Fiber 0g 0%
Sugar 1g
Protein 16g
Calcium 132mg 13%
Iron 3mg 35%
Potassium 111mg 2%
Vitamin D 6μg 37%
Vitamins and Minerals
Alpha carotene 39μg
Beta carotene 90μg
Caffeine 0mg
Choline 837mg 152%
Copper 0.1mg 9%
Fluoride
Folate (B9) 149μg 37%
Lycopene 0μg
Magnesium 5mg 1%
Manganese 0.1mg 2%
Niacin 0mg 0.2%
Pantothenic acid 3mg 61%
Phosphorus 398mg 57%
Retinol 378μg
Riboflavin (B2) 1mg 41%
Selenium 57μg 104%
Theobromine 0mg
Thiamine 0.2mg 15%
Vitamin A IU 1471IU
Vitamin A 389μg 43%
Vitamin B12 2μg 83%
Vitamin B6 0.4mg 27%
Vitamin C 0mg 0%
Vitamin D IU 222IU
Vitamin D2
Vitamin D3 6μg
Vitamin E 3mg 18%
Vitamin K 1μg 1%
Zinc 2mg 21%
Sugars
Sugar 1g
Sucrose 0.1g
Glucose 0.2g
Fructose 0.1g
Lactose 0.1g
Maltose 0.1g
Galactose 0.1g
Starch
Fats
Saturated fats 10g 49%
Monounsaturated fats 12g
Polyunsaturated fats 4g
Trans fats
Fatty Acids
Total omega 3 0.1g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0.1g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 1g
Arginine 1g
Aspartic acid 2g
Cystine 0.3g
Glutamic acid 2g
Glycine 0.5g
Histidine 0.4g
Hydroxyproline
Isoleucine 1g
Leucine 1g
Lysine 1g
Methionine 0.4g
Phenylalanine 1g
Proline 1g
Serine 1g
Threonine 1g
Tryptophan 0.2g
Tyrosine 1g
Valine 1g

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