Eastern oyster

Mollusks, cooked, breaded and fried

Fat 58%Carbs 24%Protein 18%
Percent Calories

6 medium eastern oysters (Mollusks, cooked, breaded and fried) contains 175 Calories. The macronutrient breakdown is 24% carbs, 58% fat, and 18% protein. This is a good source of iron (76% of your Daily Value), vitamin b12 (573% of your Daily Value), and zinc (697% of your Daily Value).

Nutrition Facts

For 6 medium eastern oysters (88g)

NutrientValue%DV
Calories175
Fats11g 14%
Saturated fats3g 14%
Trans fats
Cholesterol62mg 21%
Sodium367mg 16%
Carbs10g 4%
Net carbs10g
Fiber
Sugar
Protein8g
Calcium55mg 5%
Iron6mg 76%
Potassium215mg 5%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper4mg 420%
Fluoride
Folate (B9)27μg 7%
Lycopene
Magnesium51mg 12%
Manganese0.4mg 19%
Niacin1mg 9%
Pantothenic acid0.2mg 5%
Phosphorus140mg 20%
Retinol80μg
Riboflavin (B2)0.2mg 14%
Selenium59μg 106%
Theobromine
Thiamine0.1mg 11%
Vitamin A IU266IU
Vitamin A79μg 9%
Vitamin B1214μg 573%
Vitamin B60.1mg 4%
Vitamin C3mg 4%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc77mg 697%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 14%
Monounsaturated fats4g
Polyunsaturated fats3g
Trans fats
Fatty Acids
Total omega 30.4g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0.2g
Eicosapentaenoic Acid (EPA)0.2g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.4g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.4g
Histidine0.2g
Hydroxyproline
Isoleucine0.3g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine0.3g
Proline0.4g
Serine0.4g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.3g
Valine0.4g

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