Dark Chocolate Whiskey Salted Caramel Ice Cream

Tipsy Scoop

Fat 56% Carbs 38%
Percent Calories

⅔ cup of dark chocolate whiskey salted caramel ice cream (Tipsy Scoop) contains 300 Calories. The macronutrient breakdown is 38% carbs, 56% fat, and 6% protein. This is a good source of potassium (7% of your Daily Value).

Nutrition Facts

For ⅔ cup of dark chocolate whiskey salted caramel ice cream (124g)

Nutrient Value %DV
Calories 300
Fats 20g 26%
Saturated fats 12g 60%
Trans fats 0g
Cholesterol 60mg 20%
Sodium 125mg 5%
Carbs 30g 11%
Net carbs 28g
Fiber 2g 7%
Sugar 26g
Protein 5g
Calcium 139mg 14%
Iron 2mg 25%
Potassium 309mg 7%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 26g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 12g 60%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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