Dark Chocolate Ice Cream

Breyers

Fat 43% Carbs 49%
Percent Calories

½ cup of dark chocolate ice cream (Breyers) contains 140 Calories. The macronutrient breakdown is 49% carbs, 43% fat, and 8% protein. This has a moderate calorie density, with 209 Calories per 100g.

Nutrition Facts

For ½ cup of dark chocolate ice cream (67g)

Nutrient Value %DV
Calories 140
Fats 7g 9%
Saturated fats 5g 23%
Trans fats
Cholesterol 20mg 7%
Sodium 95mg 4%
Carbs 18g 7%
Net carbs 17g
Fiber 1g 4%
Sugar
Protein 3g
Calcium 80mg 8%
Iron 1mg 8%
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 36μg 4%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose 16g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 5g 23%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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