Cured beef, corned beef

Brisket, cooked

Cured beef, corned beef
Fat 70%Protein 30%
Percent Calories

8 oz of cured beef, corned beef (Brisket, cooked) contains 569 Calories. The macronutrient breakdown is 1% carbs, 70% fat, and 30% protein. This has a relatively high calorie density, with 251 Calories per 100g.

Nutrition Facts

For 8 oz of cured beef, corned beef (227g)

NutrientValue%DV
Calories569
Fats43g 55%
Saturated fats14g 72%
Trans fats
Cholesterol222mg 74%
Sodium2207mg 96%
Carbs1g 0.4%
Net carbs1g
Fiber0g 0%
Sugar0g
Protein41g
Calcium18mg 2%
Iron4mg 53%
Potassium329mg 7%
Vitamin D0.2μg 2%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline157mg 29%
Copper0.3mg 39%
Fluoride
Folate (B9)14μg 3%
Lycopene0μg
Magnesium27mg 6%
Manganese0mg 2%
Niacin7mg 43%
Pantothenic acid1mg 19%
Phosphorus284mg 41%
Retinol0μg
Riboflavin (B2)0.4mg 30%
Selenium74μg 135%
Theobromine0mg
Thiamine0.1mg 5%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B124μg 154%
Vitamin B61mg 40%
Vitamin C0mg 0%
Vitamin D IU9IU
Vitamin D2
Vitamin D30.2μg
Vitamin E0.4mg 2%
Vitamin K3μg 3%
Zinc10mg 94%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats14g 72%
Monounsaturated fats21g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine3g
Arginine3g
Aspartic acid4g
Cystine1g
Glutamic acid6g
Glycine3g
Histidine1g
Hydroxyproline0.4g
Isoleucine2g
Leucine3g
Lysine3g
Methionine1g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan0.3g
Tyrosine1g
Valine2g

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