Cured beef, corned beef

Brisket, cooked

Cured beef, corned beef
Fat 70%Protein 30%
Percent Calories

2 oz of cured beef, corned beef (Brisket, cooked) contains 142 Calories. The macronutrient breakdown is 1% carbs, 70% fat, and 30% protein. This has a relatively high calorie density, with 251 Calories per 100g.

Nutrition Facts

For 2 oz of cured beef, corned beef (57g)

NutrientValue%DV
Calories142
Fats11g 14%
Saturated fats4g 18%
Trans fats
Cholesterol56mg 19%
Sodium552mg 24%
Carbs0.3g 0.1%
Net carbs0.3g
Fiber0g 0%
Sugar0g
Protein10g
Calcium5mg 0.5%
Iron1mg 13%
Potassium82mg 2%
Vitamin D0.1μg 0.4%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline39mg 7%
Copper0.1mg 10%
Fluoride
Folate (B9)3μg 1%
Lycopene0μg
Magnesium7mg 2%
Manganese0mg 1%
Niacin2mg 11%
Pantothenic acid0.2mg 5%
Phosphorus71mg 10%
Retinol0μg
Riboflavin (B2)0.1mg 7%
Selenium19μg 34%
Theobromine0mg
Thiamine0mg 1%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B121μg 39%
Vitamin B60.1mg 10%
Vitamin C0mg 0%
Vitamin D IU2IU
Vitamin D2
Vitamin D30.1μg
Vitamin E0.1mg 1%
Vitamin K1μg 1%
Zinc3mg 24%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats4g 18%
Monounsaturated fats5g
Polyunsaturated fats0.4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid2g
Glycine1g
Histidine0.3g
Hydroxyproline0.1g
Isoleucine0.5g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine0.4g
Proline0.5g
Serine0.4g
Threonine0.4g
Tryptophan0.1g
Tyrosine0.3g
Valine1g

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