Cured beef, corned beef

Brisket, raw

Cured beef, corned beef
Fat 69% Protein 30%
Percent Calories

8 oz of cured beef, corned beef (Brisket, raw) contains 449 Calories. The macronutrient breakdown is 0.3% carbs, 69% fat, and 30% protein. This is a good source of vitamin b12 (168% of your Daily Value).

Nutrition Facts

For 8 oz of cured beef, corned beef (227g)

Nutrient Value %DV
Calories 449
Fats 34g 43%
Saturated fats 11g 54%
Trans fats
Cholesterol 122mg 41%
Sodium 2760mg 120%
Carbs 0.3g 0.1%
Net carbs 0.3g
Fiber 0g 0%
Sugar
Protein 33g
Calcium 16mg 2%
Iron 4mg 48%
Potassium 674mg 14%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper 0.2mg 28%
Fluoride
Folate (B9) 11μg 3%
Lycopene
Magnesium 32mg 8%
Manganese 0mg 2%
Niacin 8mg 52%
Pantothenic acid 1mg 26%
Phosphorus 265mg 38%
Retinol 0μg
Riboflavin (B2) 0.4mg 27%
Selenium 43μg 78%
Theobromine
Thiamine 0.1mg 8%
Vitamin A IU 0IU
Vitamin A 0μg 0%
Vitamin B12 4μg 168%
Vitamin B6 1mg 51%
Vitamin C 61mg 68%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc 6mg 59%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 11g 54%
Monounsaturated fats 16g
Polyunsaturated fats 1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 2g
Arginine 2g
Aspartic acid 3g
Cystine 0.4g
Glutamic acid 5g
Glycine 3g
Histidine 1g
Hydroxyproline
Isoleucine 1g
Leucine 2g
Lysine 3g
Methionine 1g
Phenylalanine 1g
Proline 2g
Serine 1g
Threonine 1g
Tryptophan 0.3g
Tyrosine 1g
Valine 1g

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