Cream Cheese, Braided Pastry

Butter Braid

Fat 33% Carbs 58% Protein 10%
Percent Calories

1 1-inch slice of cream cheese, braided pastry (Butter Braid) contains 160 Calories. The macronutrient breakdown is 58% carbs, 33% fat, and 10% protein. This has a relatively high calorie density, with 281 Calories per 100g.

Nutrition Facts

For 1 1-inch slice of cream cheese, braided pastry (57g)

Nutrient Value %DV
Calories 160
Fats 6g 8%
Saturated fats 3g 17%
Trans fats 0g
Cholesterol 30mg 10%
Sodium 160mg 7%
Carbs 24g 9%
Net carbs 23g
Fiber 0.5g 2%
Sugar 9g
Protein 4g
Calcium 20mg 2%
Iron 1mg 12%
Potassium 60mg 1%
Vitamin D 0.1μg 1%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 60μg 7%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 9g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 3g 17%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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