Corn

Sweet, yellow, frozen, kernels cut off cob, unprepared

Corn
Carbs 81% Protein 12%
Percent Calories

¾ cup of corn (Sweet, yellow, frozen, kernels cut off cob, unprepared) contains 90 Calories. The macronutrient breakdown is 81% carbs, 7% fat, and 12% protein. This has a relatively low calorie density, with 88 Calories per 100g.

Nutrition Facts

For ¾ cup of corn (102g)

Nutrient Value %DV
Calories 90
Fats 1g 1%
Saturated fats 0.1g 1%
Trans fats
Cholesterol 0mg 0%
Sodium 3mg 0.1%
Carbs 21g 8%
Net carbs 19g
Fiber 2g 8%
Sugar 3g
Protein 3g
Calcium 4mg 0.4%
Iron 0.4mg 5%
Potassium 217mg 5%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 17μg
Beta carotene 50μg
Caffeine 0mg
Choline 24mg 4%
Copper 0mg 4%
Fluoride 15μg
Folate (B9) 37μg 9%
Lycopene 0μg
Magnesium 18mg 4%
Manganese 0.1mg 5%
Niacin 2mg 11%
Pantothenic acid 0.4mg 7%
Phosphorus 71mg 10%
Retinol 0μg
Riboflavin (B2) 0.1mg 5%
Selenium 1μg 1%
Theobromine 0mg
Thiamine 0.1mg 7%
Vitamin A IU 199IU
Vitamin A 10μg 1%
Vitamin B12 0μg 0%
Vitamin B6 0.2mg 13%
Vitamin C 7mg 7%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 0.1mg 1%
Vitamin K 0.3μg 0.3%
Zinc 0.4mg 4%
Sugars
Sugar 3g
Sucrose 2g
Glucose 0.4g
Fructose 0.3g
Lactose 0g
Maltose 0.2g
Galactose 0g
Starch 15g
Fats
Saturated fats 0.1g 1%
Monounsaturated fats 0.2g
Polyunsaturated fats 0.4g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.2g
Arginine 0.1g
Aspartic acid 0.2g
Cystine 0g
Glutamic acid 1g
Glycine 0.1g
Histidine 0.1g
Hydroxyproline
Isoleucine 0.1g
Leucine 0.4g
Lysine 0.3g
Methionine 0.1g
Phenylalanine 0.1g
Proline 0.4g
Serine 0.2g
Threonine 0.1g
Tryptophan 0g
Tyrosine 0.1g
Valine 0.1g

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Recipes