Corn

Sweet, yellow, canned, whole kernel, drained solids

Corn
Fat 15% Carbs 74% Protein 11%
Percent Calories

¾ cup of corn (Sweet, yellow, canned, whole kernel, drained solids) contains 87 Calories. The macronutrient breakdown is 74% carbs, 15% fat, and 11% protein. This has a relatively low calorie density, with 71 Calories per 100g.

Nutrition Facts

For ¾ cup of corn (123g)

Nutrient Value %DV
Calories 87
Fats 2g 2%
Saturated fats 0.2g 1%
Trans fats
Cholesterol 0mg 0%
Sodium 228mg 10%
Carbs 19g 7%
Net carbs 16g
Fiber 3g 10%
Sugar 3g
Protein 3g
Calcium 4mg 0.4%
Iron 0.3mg 4%
Potassium 175mg 4%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 27μg
Caffeine 0mg
Choline 20mg 4%
Copper 0mg 4%
Fluoride
Folate (B9) 44μg 11%
Lycopene 0μg
Magnesium 16mg 4%
Manganese 0.1mg 4%
Niacin 1mg 7%
Pantothenic acid 0.4mg 9%
Phosphorus 57mg 8%
Retinol 0μg
Riboflavin (B2) 0mg 2%
Selenium 1μg 1%
Theobromine 0mg
Thiamine 0mg 2%
Vitamin A IU 55IU
Vitamin A 2μg 0.3%
Vitamin B12 0μg 0%
Vitamin B6 0.1mg 6%
Vitamin C 3mg 3%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 0.1mg 1%
Vitamin K 0μg 0%
Zinc 0.4mg 3%
Sugars
Sugar 3g
Sucrose 1g
Glucose 1g
Fructose 1g
Lactose 0g
Maltose 0.3g
Galactose 0.4g
Starch 16g
Fats
Saturated fats 0.2g 1%
Monounsaturated fats 0.3g
Polyunsaturated fats 1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA) 0g
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.2g
Arginine 0.1g
Aspartic acid 0.2g
Cystine 0g
Glutamic acid 1g
Glycine 0.1g
Histidine 0.1g
Hydroxyproline 0g
Isoleucine 0.1g
Leucine 0.4g
Lysine 0.3g
Methionine 0.1g
Phenylalanine 0.1g
Proline 0.4g
Serine 0.2g
Threonine 0.1g
Tryptophan 0g
Tyrosine 0.1g
Valine 0.1g

Similar Foods

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Recipes