Corn

Sweet, yellow, raw

Corn
Fat 12%Carbs 75%Protein 13%
Percent Calories

⅛ cup of corn (Sweet, yellow, raw) contains 16 Calories. The macronutrient breakdown is 75% carbs, 12% fat, and 13% protein. This has a relatively low calorie density, with 86 Calories per 100g.

Nutrition Facts

For ⅛ cup of corn (18g)

NutrientValue%DV
Calories16
Fats0.2g 0.3%
Saturated fats0.1g 0.3%
Trans fats0g
Cholesterol0mg 0%
Sodium3mg 0.1%
Carbs3g 1%
Net carbs3g
Fiber0.4g 1%
Sugar1g
Protein1g
Calcium0.4mg 0%
Iron0.1mg 1%
Potassium49mg 1%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene3μg
Beta carotene9μg
Caffeine0mg
Choline4mg 1%
Copper0mg 1%
Fluoride
Folate (B9)8μg 2%
Lycopene0μg
Magnesium7mg 2%
Manganese0mg 1%
Niacin0.3mg 2%
Pantothenic acid0.1mg 3%
Phosphorus16mg 2%
Retinol0μg
Riboflavin (B2)0mg 1%
Selenium0.1μg 0.2%
Theobromine0mg
Thiamine0mg 2%
Vitamin A IU34IU
Vitamin A2μg 0.2%
Vitamin B120μg 0%
Vitamin B60mg 1%
Vitamin C1mg 1%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0mg 0.1%
Vitamin K0.1μg 0%
Zinc0.1mg 1%
Sugars
Sugar1g
Sucrose0.2g
Glucose1g
Fructose0.4g
Lactose0g
Maltose0g
Galactose0g
Starch1g
Fats
Saturated fats0.1g 0.3%
Monounsaturated fats0.1g
Polyunsaturated fats0.1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60.1g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0g
Aspartic acid0g
Cystine0g
Glutamic acid0.1g
Glycine0g
Histidine0g
Hydroxyproline
Isoleucine0g
Leucine0.1g
Lysine0g
Methionine0g
Phenylalanine0g
Proline0.1g
Serine0g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0g

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Recipes