Chocolate Cake with Salted Caramel Chips

King Arthur Baking Company

Fat 58% Carbs 40%
Percent Calories

1 container of chocolate cake with salted caramel chips (King Arthur Baking Company) contains 280 Calories. The macronutrient breakdown is 40% carbs, 58% fat, and 2% protein. This has a relatively high calorie density, with 438 Calories per 100g.

Nutrition Facts

For 1 container of chocolate cake with salted caramel chips (64g)

Nutrient Value %DV
Calories 280
Fats 30g 38%
Saturated fats 6g 30%
Trans fats
Cholesterol
Sodium 370mg 16%
Carbs 47g 17%
Net carbs 45g
Fiber 2g 7%
Sugar 33g
Protein 2g
Calcium 29mg 3%
Iron 2mg 25%
Potassium 173mg 4%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 33g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 6g 30%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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