Chili

No beans, canned entree

Fat 54%Carbs 21%Protein 25%
Percent Calories

113 ⅜ grams of chili (No beans, canned entree) contains 134 Calories. The macronutrient breakdown is 21% carbs, 54% fat, and 25% protein. This is a good source of vitamin b12 (48% of your Daily Value).

Nutrition Facts

For 113 ⅜ grams of chili

NutrientValue%DV
Calories134
Fats8g 10%
Saturated fats3g 13%
Trans fats
Cholesterol24mg 8%
Sodium466mg 20%
Carbs7g 3%
Net carbs6g
Fiber1g 2%
Sugar1g
Protein9g
Calcium34mg 3%
Iron2mg 28%
Potassium210mg 4%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene22μg
Beta carotene156μg
Caffeine0mg
Choline48mg 9%
Copper0.2mg 24%
Fluoride
Folate (B9)9μg 2%
Lycopene281μg
Magnesium23mg 5%
Manganese0.3mg 14%
Niacin1mg 9%
Pantothenic acid0.2mg 4%
Phosphorus87mg 12%
Retinol0μg
Riboflavin (B2)0.1mg 10%
Selenium7μg 13%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU307IU
Vitamin A16μg 2%
Vitamin B121μg 48%
Vitamin B60.1mg 11%
Vitamin C2mg 2%
Vitamin D IU3IU
Vitamin D2
Vitamin D3
Vitamin E1mg 4%
Vitamin K2μg 2%
Zinc1mg 12%
Sugars
Sugar1g
Sucrose1g
Glucose
Fructose0.5g
Lactose
Maltose
Galactose
Starch4g
Fats
Saturated fats3g 13%
Monounsaturated fats3g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine0.5g
Aspartic acid1g
Cystine
Glutamic acid1g
Glycine1g
Histidine0.2g
Hydroxyproline
Isoleucine0.3g
Leucine1g
Lysine0.4g
Methionine0.1g
Phenylalanine0.3g
Proline1g
Serine0.4g
Threonine0.4g
Tryptophan
Tyrosine0.2g
Valine0.4g

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