Chili

No beans, canned entree

Fat 54%Carbs 21%Protein 25%
Percent Calories

50 grams of chili (No beans, canned entree) contains 59 Calories. The macronutrient breakdown is 21% carbs, 54% fat, and 25% protein. This is a good source of vitamin b12 (21% of your Daily Value).

Nutrition Facts

For 50 grams of chili

NutrientValue%DV
Calories59
Fats4g 5%
Saturated fats1g 6%
Trans fats
Cholesterol11mg 4%
Sodium206mg 9%
Carbs3g 1%
Net carbs3g
Fiber0.3g 1%
Sugar1g
Protein4g
Calcium15mg 2%
Iron1mg 13%
Potassium93mg 2%
Vitamin D0.1μg 0.3%
Vitamins and Minerals
Alpha carotene10μg
Beta carotene69μg
Caffeine0mg
Choline21mg 4%
Copper0.1mg 10%
Fluoride
Folate (B9)4μg 1%
Lycopene124μg
Magnesium10mg 2%
Manganese0.1mg 6%
Niacin1mg 4%
Pantothenic acid0.1mg 2%
Phosphorus39mg 6%
Retinol0μg
Riboflavin (B2)0.1mg 4%
Selenium3μg 6%
Theobromine0mg
Thiamine0mg 1%
Vitamin A IU136IU
Vitamin A7μg 1%
Vitamin B121μg 21%
Vitamin B60.1mg 5%
Vitamin C1mg 1%
Vitamin D IU2IU
Vitamin D2
Vitamin D3
Vitamin E0.3mg 2%
Vitamin K1μg 1%
Zinc1mg 5%
Sugars
Sugar1g
Sucrose0.3g
Glucose
Fructose0.2g
Lactose
Maltose
Galactose
Starch2g
Fats
Saturated fats1g 6%
Monounsaturated fats1g
Polyunsaturated fats0.3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.3g
Arginine0.2g
Aspartic acid0.3g
Cystine
Glutamic acid1g
Glycine0.3g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.3g
Lysine0.2g
Methionine0.1g
Phenylalanine0.1g
Proline0.2g
Serine0.2g
Threonine0.2g
Tryptophan
Tyrosine0.1g
Valine0.2g

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