Chicken Noodle Ready To Serve Soup

Food Club

Fat 11%Carbs 47%Protein 42%
Percent Calories

1 cup of chicken noodle ready to serve soup (Food Club) contains 91 Calories. The macronutrient breakdown is 47% carbs, 11% fat, and 42% protein. This is a good source of protein (16% of your Daily Value) and vitamin c (47% of your Daily Value).

Nutrition Facts

For 1 cup of chicken noodle ready to serve soup (245g)

NutrientValue%DV
Calories91
Fats1g 1%
Saturated fats0g 0%
Trans fats0g
Cholesterol
Sodium980mg 43%
Carbs10g 4%
Net carbs9g
Fiber1g 4%
Sugar0g
Protein9g
Calcium39mg 4%
Iron1mg 13%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU1999IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C42mg 47%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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