Chicken, meat only
Broilers or fryers, roasted
¼ cup, chopped or diced of chicken, meat only (Broilers or fryers, roasted) contains 67 Calories. The macronutrient breakdown is 0% carbs, 37% fat, and 63% protein. This is a good source of protein (18% of your Daily Value), potassium (2% of your Daily Value), and vitamin b6 (13% of your Daily Value).
Nutrition Facts
For ¼ cup, chopped or diced of chicken, meat only (35g)
Nutrient | Value | %DV |
---|---|---|
Calories | 67 | |
Fats | 3g | 3% |
Saturated fats | 1g | 4% |
Trans fats | – | |
Cholesterol | 31mg | 10% |
Sodium | 30mg | 1% |
Carbs | 0g | 0% |
Net carbs | 0g | |
Fiber | 0g | 0% |
Sugar | 0g | |
Protein | 10g | |
Calcium | 5mg | 1% |
Iron | 0.4mg | 5% |
Potassium | 85mg | 2% |
Vitamin D | 0μg | 0.2% |
Vitamins and Minerals | ||
Alpha carotene | 0μg | |
Beta carotene | 0μg | |
Caffeine | 0mg | |
Choline | 28mg | 5% |
Copper | 0mg | 3% |
Fluoride | – | |
Folate (B9) | 2μg | 1% |
Lycopene | 0μg | |
Magnesium | 9mg | 2% |
Manganese | 0mg | 0.3% |
Niacin | 3mg | 20% |
Pantothenic acid | 0.4mg | 8% |
Phosphorus | 68mg | 10% |
Retinol | 6μg | |
Riboflavin (B2) | 0.1mg | 5% |
Selenium | 8μg | 14% |
Theobromine | 0mg | |
Thiamine | 0mg | 2% |
Vitamin A IU | 19IU | |
Vitamin A | 6μg | 1% |
Vitamin B12 | 0.1μg | 5% |
Vitamin B6 | 0.2mg | 13% |
Vitamin C | 0mg | 0% |
Vitamin D IU | 2IU | |
Vitamin D2 | – | |
Vitamin D3 | 0μg | |
Vitamin E | 0.1mg | 1% |
Vitamin K | 1μg | 1% |
Zinc | 1mg | 7% |
Sugars | ||
Sugar | 0g | |
Sucrose | – | |
Glucose | – | |
Fructose | – | |
Lactose | – | |
Maltose | – | |
Galactose | – | |
Starch | – | |
Fats | ||
Saturated fats | 1g | 4% |
Monounsaturated fats | 1g | |
Polyunsaturated fats | 1g | |
Trans fats | – | |
Fatty Acids | ||
Total omega 3 | 0g | |
Total omega 6 | 0g | |
Alpha Linolenic Acid (ALA) | – | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 1g | |
Arginine | 1g | |
Aspartic acid | 1g | |
Cystine | 0.1g | |
Glutamic acid | 2g | |
Glycine | 0.5g | |
Histidine | 0.3g | |
Hydroxyproline | – | |
Isoleucine | 1g | |
Leucine | 1g | |
Lysine | 1g | |
Methionine | 0.3g | |
Phenylalanine | 0.4g | |
Proline | 0.4g | |
Serine | 0.3g | |
Threonine | 0.4g | |
Tryptophan | 0.1g | |
Tyrosine | 0.3g | |
Valine | 1g |
Similar Foods
- Chicken, meat only Broilers or fryers, raw
- Chicken, meat only Broilers or fryers, cooked, fried
- Chicken, meat only Broilers or fryers, stewed
- Cornish game hens, meat only Chicken, raw
Recipes
- Pressure Cooker Chicken and Mushroom Risotto Requires pressure cooker
- Jamaican curry chicken This dish is traditionally served on white rice or in a roti, but feel free to get creative!"