Chicken Fried Rice

Fit-Flavors

Fat 22%Carbs 36%Protein 42%
Percent Calories

1 meal of chicken fried rice (Fit-Flavors) contains 450 Calories. The macronutrient breakdown is 36% carbs, 22% fat, and 42% protein. This is a good source of protein (84% of your Daily Value) and fiber (21% of your Daily Value).

Nutrition Facts

For 1 meal of chicken fried rice

NutrientValue%DV
Calories450
Fats11g 14%
Saturated fats3g 13%
Trans fats
Cholesterol265mg 88%
Sodium680mg 30%
Carbs41g 15%
Net carbs35g
Fiber6g 21%
Sugar8g
Protein47g
Calcium0mg 0%
Iron0mg 0%
Potassium
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar8g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 13%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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