Chicken, capons, meat and skin and giblets and neck, raw

Fat 67% Protein 33%
Percent Calories

3 oz of chicken, capons, meat and skin and giblets and neck, raw contains 197 Calories. The macronutrient breakdown is 0.1% carbs, 67% fat, and 33% protein. This is a good source of protein (28% of your Daily Value), vitamin a (26% of your Daily Value), and vitamin b6 (24% of your Daily Value).

Nutrition Facts

For 3 oz of chicken, capons, meat and skin and giblets and neck, raw (85g)

Nutrient Value %DV
Calories 197
Fats 14g 18%
Saturated fats 4g 21%
Trans fats
Cholesterol
Sodium 40mg 2%
Carbs 0.1g 0%
Net carbs 0.1g
Fiber 0g 0%
Sugar
Protein 16g
Calcium 9mg 1%
Iron 1mg 15%
Potassium 181mg 4%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium 18mg 4%
Manganese
Niacin 6mg 38%
Pantothenic acid
Phosphorus 154mg 22%
Retinol
Riboflavin (B2) 0.2mg 12%
Selenium
Theobromine
Thiamine 0.1mg 5%
Vitamin A IU 769IU
Vitamin A 231μg 26%
Vitamin B12 1μg 36%
Vitamin B6 0.3mg 24%
Vitamin C 2mg 2%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc 1mg 10%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 4g 21%
Monounsaturated fats 6g
Polyunsaturated fats 3g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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