Cheesy Cucumber and Tomato Snack Stacks

1 serving of cheesy cucumber and tomato snack stacks contains 133 Calories. The macronutrient breakdown is 13% carbs, 65% fat, and 22% protein. This is a good source of calcium (21% of your Daily Value).
- Makes
- 4 servings
- Prep Time
- 10 minutes
Ingredients
Cheddar cheese
4 oz or 113g
Directions
- Cut the cucumber lengthwise into slices about 1/4" thick. Slice the cheddar cheese into four parts.
- Using four bamboo skewers, alternately thread two cherry tomatoes, two cucumber slices, and one piece of cheddar onto each skewer.
- Repeat the process with the remaining cherry tomatoes, cucumber slices, and cheddar pieces.
Nutrition Facts
For 1 serving of cheesy cucumber and tomato snack stacks (138g)
Nutrient | Value | %DV |
---|---|---|
Calories | 133 | |
Fats | 10g | 12% |
Saturated fats | 6g | 28% |
Trans fats | 0.3g | |
Cholesterol | 29mg | 10% |
Sodium | 186mg | 8% |
Carbs | 4g | 2% |
Net carbs | 4g | |
Fiber | 1g | 3% |
Sugar | 2g | |
Protein | 8g | |
Calcium | 207mg | 21% |
Iron | 0.3mg | 4% |
Potassium | 213mg | 5% |
Vitamin D | 0.2μg | 1% |
Vitamins and Minerals | ||
Alpha carotene | 43μg | |
Beta carotene | 211μg | |
Caffeine | 0mg | |
Choline | 11mg | 2% |
Copper | 0.1mg | 6% |
Fluoride | 12μg | |
Folate (B9) | 18μg | 4% |
Lycopene | 875μg | |
Magnesium | 21mg | 5% |
Manganese | 0.1mg | 5% |
Niacin | 0.3mg | 2% |
Pantothenic acid | 0.4mg | 7% |
Phosphorus | 160mg | 23% |
Retinol | 73μg | |
Riboflavin (B2) | 0.2mg | 12% |
Selenium | 8μg | 15% |
Theobromine | 0mg | |
Thiamine | 0mg | 3% |
Vitamin A IU | 644IU | |
Vitamin A | 93μg | 10% |
Vitamin B12 | 0.2μg | 10% |
Vitamin B6 | 0.1mg | 5% |
Vitamin C | 7mg | 8% |
Vitamin D IU | 7IU | |
Vitamin D2 | 0μg | |
Vitamin D3 | 0.2μg | |
Vitamin E | 0.4mg | 3% |
Vitamin K | 16μg | 13% |
Zinc | 1mg | 11% |
Sugars | ||
Sugar | 2g | |
Sucrose | 0g | |
Glucose | 1g | |
Fructose | 1g | |
Lactose | 0.1g | |
Maltose | 0g | |
Galactose | 0g | |
Starch | 1g | |
Fats | ||
Saturated fats | 6g | 28% |
Monounsaturated fats | 2g | |
Polyunsaturated fats | 0.5g | |
Trans fats | 0.3g | |
Fatty Acids | ||
Total omega 3 | 0g | |
Total omega 6 | 0.2g | |
Alpha Linolenic Acid (ALA) | 0g | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 0.2g | |
Arginine | 0.2g | |
Aspartic acid | 1g | |
Cystine | 0g | |
Glutamic acid | 2g | |
Glycine | 0.2g | |
Histidine | 0.2g | |
Hydroxyproline | 0g | |
Isoleucine | 0.4g | |
Leucine | 1g | |
Lysine | 0.3g | |
Methionine | 0.2g | |
Phenylalanine | 0.3g | |
Proline | 1g | |
Serine | 0.2g | |
Threonine | 0.3g | |
Tryptophan | 0.2g | |
Tyrosine | 0.3g | |
Valine | 0.4g |