Cheddar Cheese & Bacon Beef Patties

Certified Angus Beef Brand

Fat 74% Protein 25%
Percent Calories

5 oz of cheddar cheese & bacon beef patties (Certified Angus Beef Brand) contains 420 Calories. The macronutrient breakdown is 1% carbs, 74% fat, and 25% protein. This is a good source of protein (48% of your Daily Value).

Nutrition Facts

For 5 oz of cheddar cheese & bacon beef patties (142g)

Nutrient Value %DV
Calories 420
Fats 35g 45%
Saturated fats 16g 80%
Trans fats 1g
Cholesterol 95mg 32%
Sodium 600mg 26%
Carbs 1g 0.4%
Net carbs 1g
Fiber 0g 0%
Sugar 0g
Protein 27g
Calcium 117mg 12%
Iron 2mg 25%
Potassium 261mg 6%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 16g 80%
Monounsaturated fats
Polyunsaturated fats
Trans fats 1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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