Cauliflower

Green, raw

Cauliflower
Carbs 63%Protein 30%
Percent Calories

1 cup of cauliflower (Green, raw) contains 20 Calories. The macronutrient breakdown is 63% carbs, 7% fat, and 30% protein. This is a good source of protein (3% of your Daily Value), fiber (7% of your Daily Value), and potassium (4% of your Daily Value).

Nutrition Facts

For 1 cup of cauliflower (64g)

NutrientValue%DV
Calories20
Fats0.2g 0.2%
Saturated fats0g 0.2%
Trans fats
Cholesterol0mg 0%
Sodium15mg 1%
Carbs4g 1%
Net carbs2g
Fiber2g 7%
Sugar2g
Protein2g
Calcium21mg 2%
Iron0.5mg 6%
Potassium192mg 4%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene60μg
Caffeine0mg
Choline37mg 7%
Copper0mg 3%
Fluoride
Folate (B9)36μg 9%
Lycopene0μg
Magnesium13mg 3%
Manganese0.2mg 7%
Niacin0.5mg 3%
Pantothenic acid0.4mg 9%
Phosphorus40mg 6%
Retinol0μg
Riboflavin (B2)0.1mg 5%
Selenium0.4μg 1%
Theobromine0mg
Thiamine0.1mg 4%
Vitamin A IU99IU
Vitamin A5μg 1%
Vitamin B120μg 0%
Vitamin B60.1mg 11%
Vitamin C56mg 63%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0mg 0.2%
Vitamin K13μg 11%
Zinc0.4mg 4%
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0.2%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.2g
Cystine0g
Glutamic acid0.3g
Glycine0.1g
Histidine0g
Hydroxyproline
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0g
Valine0.1g

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