Cauliflower

Raw

Cauliflower
Carbs 66%Protein 26%
Percent Calories

1 ½ cup chopped, of cauliflower (Raw) contains 40 Calories. The macronutrient breakdown is 66% carbs, 8% fat, and 26% protein. This is a good source of potassium (10% of your Daily Value) and vitamin c (86% of your Daily Value).

Nutrition Facts

For 1 ½ cup chopped, of cauliflower (161g)

NutrientValue%DV
Calories40
Fats0.4g 1%
Saturated fats0.2g 1%
Trans fats0g
Cholesterol0mg 0%
Sodium48mg 2%
Carbs8g 3%
Net carbs5g
Fiber3g 11%
Sugar3g
Protein3g
Calcium35mg 4%
Iron1mg 8%
Potassium480mg 10%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline71mg 13%
Copper0.1mg 7%
Fluoride2μg
Folate (B9)91μg 23%
Lycopene0μg
Magnesium24mg 6%
Manganese0.2mg 11%
Niacin1mg 5%
Pantothenic acid1mg 21%
Phosphorus71mg 10%
Retinol0μg
Riboflavin (B2)0.1mg 7%
Selenium1μg 2%
Theobromine0mg
Thiamine0.1mg 7%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.3mg 23%
Vitamin C77mg 86%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K25μg 21%
Zinc0.4mg 4%
Sugars
Sugar3g
Sucrose0g
Glucose2g
Fructose2g
Lactose0g
Maltose0g
Galactose0g
Starch
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.1g
Polyunsaturated fats0g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.1g
Aspartic acid0.3g
Cystine0g
Glutamic acid0.4g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.2g
Lysine0.3g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.2g

Similar Foods

Recipes