Cake, Baked Red Bean, Chestnut

Baked Red Bean, Chestnut, Shirakiku

Fat 16% Carbs 75% Protein 9%
Percent Calories

1 piece of cake, baked red bean, chestnut (Baked Red Bean, Chestnut, Shirakiku) contains 220 Calories. The macronutrient breakdown is 75% carbs, 16% fat, and 9% protein. This has a relatively high calorie density, with 314 Calories per 100g.

Nutrition Facts

For 1 piece of cake, baked red bean, chestnut (70g)

Nutrient Value %DV
Calories 220
Fats 4g 5%
Saturated fats 1g 5%
Trans fats 0g
Cholesterol 50mg 17%
Sodium 65mg 3%
Carbs 41g 15%
Net carbs 40g
Fiber 1g 4%
Sugar 39g
Protein 5g
Calcium 0mg 0%
Iron 1mg 14%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 0μg 0%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 39g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 5%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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