Bread stuffing

Bread, dry mix

Carbs 80%Protein 12%
Percent Calories

4 oz of bread stuffing (Bread, dry mix) contains 438 Calories. The macronutrient breakdown is 80% carbs, 8% fat, and 12% protein. This has a relatively high calorie density, with 386 Calories per 100g.

Nutrition Facts

For 4 oz of bread stuffing (113g)

NutrientValue%DV
Calories438
Fats4g 5%
Saturated fats1g 5%
Trans fats
Cholesterol1mg 0.4%
Sodium1593mg 69%
Carbs86g 31%
Net carbs83g
Fiber4g 13%
Sugar9g
Protein12g
Calcium110mg 11%
Iron4mg 54%
Potassium279mg 6%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene1μg
Caffeine0mg
Choline17mg 3%
Copper0.3mg 30%
Fluoride
Folate (B9)191μg 48%
Lycopene0μg
Magnesium45mg 11%
Manganese1mg 29%
Niacin7mg 41%
Pantothenic acid0.5mg 9%
Phosphorus160mg 23%
Retinol0μg
Riboflavin (B2)0.5mg 35%
Selenium54μg 99%
Theobromine0mg
Thiamine1mg 56%
Vitamin A IU2IU
Vitamin A0μg 0%
Vitamin B120μg 1%
Vitamin B60.2mg 13%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.4mg 3%
Vitamin K1μg 1%
Zinc1mg 10%
Sugars
Sugar9g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 5%
Monounsaturated fats2g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.4g
Arginine1g
Aspartic acid1g
Cystine0.3g
Glutamic acid4g
Glycine0.5g
Histidine0.3g
Hydroxyproline
Isoleucine0.5g
Leucine1g
Lysine0.4g
Methionine0.2g
Phenylalanine1g
Proline1g
Serine1g
Threonine0.4g
Tryptophan0.2g
Tyrosine0.4g
Valine1g

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